Catering Solutions & Confectionery
Our team leverages culinary expertise and meticulous logistical planning to deliver comprehensive catering solutions tailored to the scale and vision of each event.
By integrating seasonal ingredients with precise execution, the kitchen facilitates seamless service, enabling hosts to optimize guest experience while demonstrating commitment to quality and safety.
Corporate Luncheon Package
£15-20 per guest minimum
Designed for executive meetings, this solution includes a curated buffet or a sit down meal, on-site staff supervision. The price may go up depending on what you want if you have cavaiar or any other luxury iteams.
Seared seasonal duck breats with crisp kale and sugar snap peas, served with beetroot purée, aerated vegan mash, a clean velouté, bright apple gel and a fresh herb oil to lift the plate with aromatic green notes and some pea shoot for decration.
Wedding Reception Plated Dinner
£15-30 per guest minimum
This premium service implements a three-course plated menu. The price may go up depending on what you want if you have cavaiar or any other luxury iteams.
Cake design
£50 minimum
Each cake is designed to meet your needs. We will look at what you want and then advise you on the cost.
Charitable Functions
Designed to meet your needs and we will work with you on your budget to try to bring the best to you from a 3 course menu to a buffet we will match your needs.
Chocolate creations
We will work with you on what chocolate creations you want. They start at £5 and go up.
Birthday party functions
It’s your special day, we want to make sure that it’s a magical day and you have the food you enjoy. We will create a tasting menu for you to try for an extra amount. The price may go up depending on what you want.